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Text 211
dugdha-tumbī, dugdha-kuṣmāṇḍa, vesara, lāphrā
mocā-ghaṇṭa, mocā-bhājā, vividha śākrā
dugdha-tumbī — squash cooked with milk; dugdha-kuṣmāṇḍa — pumpkin cooked with milk; vesara — a preparation made from chick-pea flour; lāphrā — a combination of several vegetables; mocā-ghaṇṭa — boiled banana flowers; mocā-bhājā — fried banana flowers; vividha — various; śākrā — vegetables.
There were preparations of dugdha-tumbī, dugdha-kuṣmāṇḍa, vesara, lāphrā, mocā-ghaṇṭa, mocā-bhājā and other vegetables.